The Greater Oswego-Fulton Chamber of Commerce (GOFCC) is excited to announce the third annual Oswego County Restaurant Week, presented by Colloca Winery, distributed by Eagle Beverage May 2 – 8, 2021! This week-long program is designed to drive business into Oswego County restaurants during the slower months. This is an exciting way to sample the area’s many unique menus at a discounted price, either exploring what new restaurants have to offer or visiting old favorites in the community. How can you take part?
To participate or for more information please contact Sara Broadwell 315-591-5491, or sbroadwell@oswegofultonchamber.com. Participating Restaurants: Blue Moon Grill (122 Cayuga St., Fulton) Brandon's Pub + Grille (559 Main St., Fair Haven) Canale's Restaurant (156 W. Utica St., Oswego) GJP Italian Eatery ( 140 State Route 104, Oswego) GS Steamers Bar & Grill (71 E. First St., Oswego) Kristen's Kitchen ( 2150 State Route 48, Fulton) La Parilla ( 156 West 2nd St, Oswego) LD's on the River ( 4838 Jefferson St, Pulaski) Mill House Market ( 3790 NY Route 13, Pulaski) Press Box (29 E. First St., Oswego) Port City Cafe & Bakery ( 209 West 1st St, Oswego) Rainbow Shores ( 186 Rainbow Shore, Pulaski) Stefano's Pizzeria & Restaurant (3273 Main St., Mexico & 3852 NY 13, Pulaski) Strigo Vineyards ( 9727 Plainville, Baldwinsville) Southern Fare ( 189 West 1st St, Suite #1) The Mix ( 104 West Bridge St, Oswego) The Red Sun Fire Roasting Co ( 207 West 1st St, Oswego) Vona's Restaurant (9 Willow St., Oswego) |