Brought to you by:

Supporting Sponsor

Media Supporters

---

​The Greater Oswego-Fulton Chamber of Commerce (GOFCC) is excited to announce the second annual Oswego County Restaurant Week, presented by Stella Artois, March 7 – 14, 2020!

This week-long program is designed to drive business into Oswego County restaurants during the colder months. This is an exciting way to sample the area’s many unique menus at a discounted price, either exploring what new restaurants have to offer or visiting old favorites in the community.

How can you take part? 

• As a restaurant, sign up to participate in the program through menu offerings! This program is offered free to GOFCC member restaurants; non-members throughout Oswego County can participate for $50.
• Participating restaurants must offer a three course dinner for $25 and/or a lunch special specifically promoting OCRW. 
• If you are not a restaurant, sponsorship opportunities are available to help promote this exciting new program.
• Support your local restaurants and go out to eat during Oswego County Restaurant Week!

Participating Restaurants:
​Bistro 197
Blue Moon Grill
Brandon's Pub Grille
Brass Lantern
​Canale's Restaurant 
Garafalo's Importing
GJP Italian Eatery Oswego
GS Steamers Bar & Grill
​Hella Taco
Kathy's Cakes & Specialty Treats (dessert only)
Kiyomi Japanese Steak House
La Parrilla
LD's on the River
Mill House Market
Mimi's Drive In
Muskies
Nora's
OCC Bar & Grill
Oswego Sub Shop
Port City Cafe & Bakery
Press Box
RiverHouse Restaurant
Stefano's Pizzeria & Restaurant (Pulaski & Mexico)
Tavern on the Lock
The Eis House
The Lakeside Restaurant
The Mix
The Red Sun Fire Roasting Co.
Vona's Restaurant
Woodchuck Saloon
​

​

---

For more information or to participate, contact Shannon Fults.